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A relaxed heritage style pub in south Sydney that hosts comedy, trivia and live music and has a an Italian bent to its pub menu.
8 Oatley Ave, Oatley NSW 2223
(02) 9580 1117
lyn@oatleyhotel.com.au
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clock & oyster bistro

All day dining from noon till late
The Clock and Oyster Bistro serves throughout the hotel including the beer garden and level
one lounges. 

Clock and Oyster at the Oatley Hotel combines great food, friendly service and a relaxed atmosphere for the perfect casual dining experience or that special celebration. Our skilled team of chefs use only fresh premium ingredients to craft a mouth-watering menu, serving up steaks grilled to perfection, juicy burgers, fresh salads and all your pub favourites. With a heritage styled bistro filled with charm, expansive outdoor areas and newly refurbished function spaces, the Clock and Oyster is guaranteed to please.

PIZZA MENU

Pizza Crust

$18

Served with mixed dips

BRUSCHETTA

$19

Cooked pizza base topped with roma tomatoes & spanish onion, olive oil & fresh basil

DNKY

$19.5

Fresh leg ham slices topped with cashews & cucumber yoghurt on a tomato base

ELLE

$22

Tandoori chicken breast topped with cashews & cucumber yoghurt on a tomato base

JOHN PAUL

$23.5

King prawns with pesto, semi sun dried tomatoes & tasmanian brie

RALPH

$23.5

garlic prawns, spanish onions, baby octopus, tassi scallops, calamari & cheese on a tomato base

Vesuvio

$22

Chilli oil base, pepperoni, mushroom, prawns.

PIERRE

$22

Char grilled eggplant, semi sun dried tomatoes, spanish onion, artichoke, fetta & fresh herbs

CERRUT

$22

Char grilled egg plant, marinated artichokes, grilled zucchini, capsicum, fresh tomatoes, bocconcini & olives

DIOR

$23.5

Fresh smoked salmon topped with cream cheese, semi sundried tomatoes and capers

MELLY

$23.5

Finely sliced prosciutto, fresh tomatoes, bocconcini pesto topped with rocket salad & artichoke

MOCSHINO

$22

Cheese, Fresh Tomatoes, Pepperoni & Mushrooms

CALZONE (pizza folded over)

$20

Leg ham, mushroom, capsicum, onion, spinach & sweet chili

PRADDA

$22

Pesto, sundried tomatoes, onion, artichokes, spinach, fetta & pine nuts

Moroccan Lamb Pizza

$23.5

Moroccan spices, onion, lamb & rocket-tossed Moroccan yoghurt

CLOCK & OYSTER

$23.5

Fresh tomatoes, fresh oysters, spinach, bacon with a worcestershire sauce base

VERSACI

$22

Chili beed, re-fried beans, roasted capsicum & spanish onions, topped with guacamole & sour cream

DOLCE

$22.5

Cheese, tomatoes, pepperoni, cabanossi, ham, pineapple, olives, mushroom, capsicum, onions & chili

REGGIO

$23

Marinated prawns, spinach, olives, chili & herbs

GUCI

$22

Italian sausage, marinated artichokes, char grilled eggplant, sundried tomatoes & ricotta

GIORGIO

$23.5

Fresh sliced smoked salmon layered with tassie brie & avocado, topped with snow pea sprouts

VITTON

$22

Sliced pumpkin & potato with spinach and sweet chili sauce, topped with pine nuts and sour cream

VALENTINO

$22

Finely sliced chicken breast fillet and fire roasted capsicum served on a teriyaki sauce, topped with fresh chives and roasted peanuts

STUSSI

$22.5

Marinated chicken breast fillet topped with lettuce, caesar dressing and fresh tomatoes with chili oil

All Meat

$23

Pepperoni, cabanossi, ham, italian sausage, chilli beef and chicken on a barbeque base

HOFMAN

$22.5

Cheese, pepperoni, cabanossi, ham, Italian sausage, chili beef, Pineapple on a Teriyaki sauce

CHANEL

$22

Chicken fillet, snow peas, fresh tomato, & satay sauce

BIG DADDY

$22.5

Make your own pizza with a selection of 5 toppings including 2 seafood

HERB PIZZA

$14

GARLIC PIZZA

$14

MARGARITA PIZZA

$14

Extra Toppings

$2 per standard topping Vegan Cheese $4.50 per Seafood Topping GST included Gluten Free base

BISTRO MENU

FUNCTIONS MENU